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Why is ‘1.5 degrees Celsius of warming’ our climate target?

There are benefits to limiting warming to 1.5 degrees, as opposed to 2 degrees—but there is still no safe limit to global warming.

Why is ‘1.5 degrees Celsius of warming’ our climate target?
[Source photo: NASA, Daniela Paola Alchapar/Unsplash]

The U.S. economist William Nordhaus claimed as early as the 1970s, when scientific understanding of climate change was still taking shape, that warming of more than 2 degrees Celsius (or 3.6 degrees Fahrenheit) would “push global conditions past any point that any human civilization had experienced.” By 1990, scientists had also weighed in: 2 degrees Celsius (3.6 degrees Fahrenheit) above the pre-industrial average was the point at which the risk of unpredictable and extensive damage would rapidly increase.

Two years later, the United Nations Framework Convention on Climate Change (UNFCCC) was established to stabilize the amount of greenhouse gas in the atmosphere at a level that would “prevent dangerous interference with the climate system.” At the first summit in Berlin in 1995, countries began negotiations for the global response to climate change, which continue to this day.

Halting global heating at 2 degrees Celsius/3.6 degrees Fahrenheit remained the horizon to which negotiators strived for nearly two decades. And yet, you’re more likely to hear about the rapidly approaching 1.5-degree Celsius (or 2.7-degree Fahrenheit) temperature limit nowadays. At the most recent UN summit, COP27 in Egypt, leaders clinched an agreement to keep the target at 1.5 degrees Celsius/3.6 degrees Fahrenheit, though they achieved little that would put the world on track to meet it.

So why did this figure became the acceptable limit to rising temperatures? That story reveals an essential truth about climate change itself.

ACCEPTABLE FOR WHOM?

Global temperature rise is just one measure of how the climate is changing. Scientists also track concentrations of CO₂ in the atmosphere, sea-level rise, and the intensity of heat waves and flooding. But taking the Earth’s temperature is the simplest way to predict the global consequences of warming.

At Copenhagen’s 2009 climate summit, the world still lacked an official temperature goal, nor had there been a full scientific assessment of what was “safe.” But a formation of island nations known as the Alliance of Small Island States (AOSIS) was already urging countries to draw the line at 1.5 degrees Celsius/3.6 degrees Fahrenheit.

Scientific research had started to reveal the devastation that awaited many of these countries at 2 degrees Celsius (3.6 degrees Fahrenheit), with coral bleaching, coastal erosion, and erratic weather expected to become more frequent and severe. Worse still, new estimates indicated that sea levels would rise faster than earlier assessments had predicted, threatening the very existence of some islands.

A resident of Eita, Kiribati, watches the ocean rising up to his village. [Photo: Jonas Gratzer/LightRocket/Getty Images]

Only stopping global temperature rise well below 1.5 degrees Celsius/2.7 degrees Fahrenheit would head off this catastrophe, AOSIS argued. As Mia Mottley, prime minister of Barbados, would later put it: “2 degrees Celsius is a death sentence.”

At a summit in Cancún, Mexico, in 2010, governments agreed to keep global average temperature rise below 2 degrees Celsius (3.6 degrees Fahrenheit), while scientists reviewed the proposal for 1.5 degrees Celsius. The review, when published in 2015, found that the “concept, in which 2°C of warming is considered safe, is inadequate.” The idea that a “safe” level of warming could be achieved was subjective: Current levels were already unsafe for those on the sharpest end of climate change.

Although the science on the effects of 1.5 degrees Celsius was, at the time, less robust than for 2 degrees Celsius, the review concluded that limiting warming to 1.5 degrees Celsius would minimize risks compared to a warmer world.

Coral reefs, for example, which millions depend on for food and income, are already being damaged by climate change. At 1.5 degrees Celsius, few reefs will escape harm. But at 2 degrees Celsius, virtually all reefs throughout the tropics are thought to be at severe risk. Halting climate change at 1. degrees Celsius would slow the rate of sea-level rise by roughly 30%, preserving cultures and communities that could disappear at 2 degrees Celsius.

This insight fed into negotiations that ultimately produced the Paris Agreement in 2015, which committed countries to:

holding the increase in the global average temperature to well below 2°C above pre-industrial levels, and pursuing efforts to limit the temperature increase to 1.5°C.

A scientific assessment in 2018 confirmed the relative advantages of limiting warming to 1.5 degrees Celsius. In essence, the benefits of halting warming at a lower temperature are always relative to the costs of allowing warming to continue, which will continue to mount for as long as action is delayed. The only “acceptable” limit is that which humanity collectively decides.

Campaigning by AOSIS forced the rest of the world to acknowledge (in principle at least) that 2 degrees Celsius was unacceptable for many. But more recent research suggests that even 1.5 degrees Celsius of warming could carry unforeseen risks, such as the West Antarctic ice sheet collapsing at current levels of warming.

[Photo: 66 North/Unsplash]

1.5 IS STILL ALIVE

The world has already warmed by around 1.2 degrees Celsius. By the time COP27 ended in late November 2022, only 30 out of nearly 200 countries had strengthened their national pledges for reducing emissions. No country has a pledge compatible with limiting warming to 1.5 degrees Celsius. And with temperatures increasing more than 0.2 degrees Celsius a decade, some suggest that 1.5 degrees Celsius is already out of reach.

The latest scientific assessments indicate that achieving the 1.5 degrees Celsius limit is still technically and economically feasible, but fossil fuels must be rapidly phased out, and CO₂ emissions halved by 2030 and reduced to net zero by mid-century. This is a huge, but not impossible, task.

We will, however, need a little luck on our side. Staying within 1.5 degrees Celsius also depends on how the climate responds to the emissions we put into the atmosphere in the meantime. Although limiting warming to 1.5 degrees Celsius becomes increasingly unlikely with every year of delay; giving up on it now would play into the hands of those determined to preserve fossil fuel revenues indefinitely.

Limiting warming limits the consequences of climate change, particularly for the most vulnerable people and communities. And even if the world does pass 1.5 degrees Celsius, it doesn’t remove any pressure. That became the goal because exceeding it was deemed unacceptable. The increasing likelihood—but not certainty—of passing 1.5 degrees Celsius demands even more urgent action to avoid every additional fraction of a degree of warming, minimizing the impacts, risks, and costs of climate change for everyone, everywhere.

Piers Forster is a professor of physical climate change and director of the Priestley International Centre for Climate, University of Leeds.

This article is republished from The Conversation under a Creative Commons license. Read the original article.

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